Apple betty

Apple betty
  • Serves: 8
  • Cook time: 30 minutes
  • Ready in: 30-60 Minutes
  • Difficulty Rating: 1
  • Suitable for vegetarians
  • Syns per serving:

Our apple betty makes an impressive dessert at only 2 Syns per serving. Slimming really does taste this good!


  • 350g eating apples
  • 50g sultanas
  • 8 eggs
  • 40g artificial sweetener
  • 2 tsp vanilla essence
  • 250g vanilla Müllerlight yogurt/or any Free vegetarian alternative
  • Pinch of cinnamon


  1. Peel, core and slice the apples. Place into a flan dish and sprinkle on the sultanas.
  2. Beat the eggs with the artificial sweetener and vanilla essence. Add the yogurt and beat again.
  3. Pour over the apples and sultanas (allowing the mixture to sink) and sprinkle with cinnamon. Cook in a moderate oven 190°C/170°C Fan/Gas Mark 5 until set - approximately 30 minutes.
  4. Serve warm or cold with sweetened quark or fat free fromage frais.

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